~Pollo Luncheons~
Served with pasta, soup and warm bread
Chicken Vesuvio Boneless breast sautéed with white wine, garlic, olive oil, rosemary and served with crispy quartered vesuvio potatoes instead of pasta 9.95
Chicken Parmigiano Sautéed boneless breast baked with marinara sauce, mozarella and parmigiano 9.95
Chicken Marsala A Del Debbio’s favorite! Boneless breast sautéed in Marsala wine and mushrooms 9.95
~Vitello Luncheons~
Served with pasta, soup, and warm bread
Veal Marsala Veal scallopine sautéed in Marsala wine and mushrooms 11.95
Veal Parmigiano Breaded veal scallopine baked in tomato sauce, mozzarella and parmigiano cheese 11.95
Veal Lemone Veal scallopine sautéed in white whine with mushrooms and a touch of lemon 11.95
Veal Vesuvio A Del Debbio’s favorite! Veal scallopine sautéed in wine, rosemary, olive oil, and garlic and served with crispy quartered vesuvio potatoes 11.95
